Mexican Bean Soup with Chicken
Mayocoba beans, Roma tomatoes, serrano chiles, roasted chicken breast, and cilantro come together in a simple, flavorful Mexican soup.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
If you can't find mayocoba beans, you can substitute with pinto or navy beans.
Nutrition Facts
Per Serving:
372 calories; protein 26.5g; carbohydrates 52.4g; fat 6.1g; cholesterol 24.9mg; sodium 538.5mg. Full Nutrition