Russian Cabbage Pie

Name: Russian Cabbage Pie
Prep time: 15 min
Cook time: 70 min
Total time: 95 min
Ingredients: 3 tablespoons butter, or more to taste; 1 small head cabbage, finely chopped; 3 hard-boiled eggs, peeled and chopped, or more to taste; 3 sprigs fresh dill, finely chopped, or to taste; salt to taste; 2 sheets yeasted puff pastry; 1 egg, beaten

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This cabbage pie is very popular in Russian cuisine. Traditionally, it is made with a yeasted puff pastry but normal puff pastry will work just fine. You can bake it as one big pie, or make small triangles called pirozhki. Serve warm.

Recipe by Lisa

Updated on November 4, 2022

3

Prep Time:

15 mins

Cook Time:

1 hrs 10 mins

Additional Time:

10 mins

Total Time:

1 hrs 35 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

3 tablespoons butter, or more to taste
1 small head cabbage, finely chopped
3 hard-boiled eggs, peeled and chopped, or more to taste
3 sprigs fresh dill, finely chopped, or to taste
salt to taste
2 sheets yeasted puff pastry
1 egg, beaten

Directions

Melt butter in a large skillet over medium-low heat. Add cabbage and cook until softened but not browned, about 30 minutes. Remove from heat and let cool, 10 to 15 minutes.
Preheat oven to 400 degrees F (200 degrees C).
Mix cooled cabbage with hard-boiled eggs and dill. Season with salt.
Line a pie plate with 1 sheet of puff pastry. Add cabbage filling, leaving some space around the edge. Cover with the second sheet of puff pastry and pinch edges together. Glaze the top with beaten egg.
Bake in the preheated oven until golden brown, 40 to 45 minutes.

Nutrition Facts (per serving)

431	Calories
30g	Fat
33g	Carbs
9g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 431
% Daily Value *
Total Fat 30g	38%
Saturated Fat 9g	47%
Cholesterol 114mg	38%
Sodium 248mg	11%
Total Carbohydrate 33g	12%
Dietary Fiber 3g	11%
Total Sugars 4g
Protein 9g
Vitamin C 33mg	164%
Calcium 56mg	4%
Iron 2mg	13%
Potassium 222mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.