Rating: 4.5 stars
22 Ratings
  • 5 star values: 16
  • 4 star values: 4
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1

A chewy coconut cookie mix in a jar. These make great gifts for just about everyone.

Recipe Summary

cook:
12 mins
total:
22 mins
prep:
10 mins
Servings:
24
Yield:
1 - 1 quart jar
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist
mixed with:

Directions

Instructions Checklist
  • Layer the ingredients into a 1 quart canning jar in the order they are listed. Press each layer firmly in place before adding next ingredients. it will be a tight fit. Attach a label with the following instructions:

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  • Preheat oven to 350 degrees F (175 degrees C). Empty the contents of the jar into a large bowl and use your hands to blend thoroughly.

  • Stir in 1/2 cup butter, 1 egg and 1 teaspoon of vanilla. Mix until completely blended. You may need to use your hands. Roll dough into walnut sized balls and place them 2 inches apart onto greased cookie sheets.

  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts

103 calories; protein 1.2g; carbohydrates 22.5g; fat 1.3g; sodium 89.3mg. Full Nutrition
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