Russian Rice and Crab Salad
A classic Russian salad with rice, corn, imitation crab, hard-boiled eggs, and pickles served with garlicky mayonnaise and dill. A great way to use up leftover rice.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
199 calories; protein 7.4g; carbohydrates 27g; fat 7.5g; cholesterol 112.2mg; sodium 471.3mg.
Full Nutrition