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Ingredients10 m servings 102
Original recipe yields 16 servings (1 cup)
- Combine confectioners' sugar, coconut milk, and raspberry juice in a bowl; mix until well combined.
- Dip each cookie into the glaze. Place on a cooling rack until glaze is set.
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Per Serving: 102 calories; 3.3 17.7 0.8 8 54 Full nutrition