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Ingredients5 m servings 60 cals
Original recipe yields 8 servings (1 cup )
- Combine confectioners' sugar and matcha powder in a bowl. Add almond milk, 1 tablespoon at a time; mix well until smooth.
- Cook's Note:
- To decorate cookies: Dip each cookie into icing; let icing set on a cooling rack. Top with sprinkles if desired.
Per Serving: 60 calories; 0.1 g fat; 15.2 g carbohydrates; 0.1 g protein; 0 mg cholesterol; 4 mg sodium. Full nutrition