Vegan Matcha Icing
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Ingredients5 m servings 60
Original recipe yields 8 servings (1 cup )
- Combine confectioners' sugar and matcha powder in a bowl. Add almond milk, 1 tablespoon at a time; mix well until smooth.
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- Cook's Note:
- To decorate cookies: Dip each cookie into icing; let icing set on a cooling rack. Top with sprinkles if desired.
Per Serving: 60 calories; 0.1 15.2 0.1 0 4 Full nutrition