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Quick Ground Beef Stroganoff

Rated as 4.38 out of 5 Stars
0

"This quick beef stroganoff recipe is always requested by my husband and boys for birthdays and special occasions. It is so quick and easy to fix, who am I to argue. To save time, purchase fresh onions and mushrooms already sliced and diced."
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Ingredients

39 m servings 399
Original recipe yields 8 servings

Directions

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  1. Combine ground beef, mushrooms, onion, and garlic in a large skillet over medium heat. Cook and stir until beef is browned and mushrooms and onion are tender, about 7 minutes. Drain and discard grease from skillet.
  2. Fill a large pot with lightly salted water and bring to a rolling boil. Stir in egg noodles and return to a boil. Cook noodles uncovered, stirring occasionally, until tender yet firm to the bite, about 6 minutes. Drain.
  3. Stir flour into skillet with beef until beef is coated. Add consomme and wine; bring to a boil. Reduce heat to medium-low. Add mustard and Worcestershire sauce. Stir in sour cream and heat through, about 1 minute more. Serve over the cooked noodles.

Nutrition Facts


Per Serving: 399 calories; 20.6 28 22 88 327 Full nutrition

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Reviews

Read all reviews 6
  1. 8 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Followed recipe exactly as written.... Me & my family Loved It!! Great flavor, easy to fix. Thank you!

Most helpful critical review

Made exactly as stated. Very bland. SO really didn't like it and said "does this taste like stroganoff to you?"

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Made exactly as stated. Very bland. SO really didn't like it and said "does this taste like stroganoff to you?"

Followed recipe exactly as written.... Me & my family Loved It!! Great flavor, easy to fix. Thank you!

My family loved it. It was gone in one setting! My husband and grandchildren all liked it. I will be fixing this again . iIt was fast and easy with ingredients on hand.

My husband and I both liked this. I used a little extra hamburger meat and therefore more garlic, flour, etc. I’m looking forward to my leftovers tomorrow!

I love stroganoff, its easy and delicious and you can always change it up a bit. This was a hit at home!

Made as written and this turned out good. I actually made another similar recipe on the same night. It used red wine instead of white wine. I liked this recipe better. It had a lot more flavor. ...