Rating: 3.5 stars
2 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Make use of leftover spiral ham for a hearty, quick soup. Man-soup!

Gallery

Recipe Summary test

prep:
15 mins
cook:
35 mins
total:
50 mins
Servings:
6
Yield:
1 pot of soup
Advertisement

Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in a pot over medium heat. Add carrots, celery, and onion; cook and stir until onion is translucent, about 5 minutes.

    Advertisement
  • Add chicken broth, great Northern beans, kidney beans, and ham. Stir in water and rosemary. Season with salt and white pepper. Simmer, stirring occasionally, until vegetables are soft, about 30 minutes.

Cook's Note:

Use any cooking oil you prefer.

Nutrition Facts

349 calories; protein 17.4g; carbohydrates 31.9g; fat 17.3g; cholesterol 24.9mg; sodium 1413.8mg. Full Nutrition
Advertisement

Reviews (1)

Most helpful critical review

Rating: 3 stars
01/10/2018
This soup is a decent base as written. I left out the 2 cups of water as the 32 oz of broth (I used homemade ham stock in place of chicken broth) was enough for me and I didn't want to water it down. Also 3 Tablespoons of dried rosemary would have overpowered the whole flavor. I only used 2 teaspoons and I could still taste it quite well. I added about a teaspoon of garlic powder. Read More
2 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
01/02/2022
By accident, I added 14 oz. of canned diced tomatoes (had looked at a different recipe just before cooking), and it was not a bad addition. The soup was easy to put together and rather tasty Read More
(1)
Rating: 3 stars
01/10/2018
This soup is a decent base as written. I left out the 2 cups of water as the 32 oz of broth (I used homemade ham stock in place of chicken broth) was enough for me and I didn't want to water it down. Also 3 Tablespoons of dried rosemary would have overpowered the whole flavor. I only used 2 teaspoons and I could still taste it quite well. I added about a teaspoon of garlic powder. Read More