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Photo of Green Beans and Ham by dalzac

Green Beans and Ham

Rated as 4.25 out of 5 Stars
4 made it  |  4 reviews   |  1 photos
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Recipe by:

"A one-pot dish of green beans, red new potatoes, onions, and ham steak. My husband loves this and would eat it every night if he could."
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Ingredients

45 m servings 327
Original recipe yields 8 servings

Directions

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  1. Place ham steak, potatoes, green beans, onion, and butter in a large pot with just enough water to cover. Season with salt and pepper; bring to a boil. Reduce heat to medium-low and simmer until potatoes are tender, about 20 minutes.
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Footnotes

  • Cook's Note:
  • Substitute margarine in place of the butter, if desired.

Nutrition Facts


Per Serving: 327 calories; 16.5 19.7 25.2 82 1554 Full nutrition

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Reviews

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Made it exactly as written and it was quite bland. If I had to do it again I would do something to add flavor like garlic and herbs and use a thickening agent to make a gravy . It was just potat...

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1.14.18 I ate a lot of this as a kid growing up in the Midwest and still enjoy it today. Didn’t measure, just eyeballed everything, but cut back on the butter which is something I’ve never inc...

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YUMMY! No changes made. Perfect recipe... Didn't need anything else except homemade biscuts

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This was an easy recipe - on the table in less than an hour with prep and cooking. Definitely a comfort food recipe - no salt added or needed

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