Bulgogi-Spiced Tofu Wraps with Kimchi Slaw
This vegetarian bulgogi-spiced wrap recipe is big on taste with its beautiful blend of spices that perfectly complement the tofu and vegetables. It's really simple to make and so satisfying that it will keep your hunger wrapped up.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Editor's Note:
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.
Nutrition Facts
Per Serving:
226 calories; protein 10.1g; carbohydrates 22.6g; fat 12.3g; sodium 635.5mg.
Full Nutrition