Recipes Desserts Cookies Peanut Butter Cookie Recipes Peanut Butter Cookies IX 4.7 (447) 363 Reviews 88 Photos I've always loved the combination of peanut butter and chocolate, so this cookie is a hit with me. Everyone who tries them wants the recipe. Recipe by Laurie Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 88 88 88 88 Prep Time: 10 mins Cook Time: 8 mins Additional Time: 2 mins Total Time: 20 mins Servings: 48 Yield: 4 dozen Jump to Nutrition Facts Ingredients ½ cup butter, softened ¾ cup brown sugar ¾ cup white sugar ¾ cup peanut butter 1 egg 1 teaspoon vanilla extract ¾ cup all-purpose flour ¼ cup whole wheat flour 1 teaspoon baking soda ½ teaspoon salt 1 cup rolled oats 1 cup semisweet chocolate chips Directions Preheat the oven to 375 degrees F (190 degrees C). In a large bowl, cream together the butter, brown sugar, white sugar and peanut butter until smooth. Beat in the egg and vanilla. Combine the flour, wheat flour, baking soda and salt; stir into the peanut butter mixture. Finally, mix in the oats and chocolate chips. Drop by rounded spoonfuls onto ungreased cookie sheets. Bake for 8 minutes in the preheated oven, or until edges are golden. Remove from cookie sheets to cool on wire racks. I Made It Print Nutrition Facts (per serving) 96 Calories 5g Fat 12g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 48 Calories 96 % Daily Value * Total Fat 5g 7% Saturated Fat 2g 12% Cholesterol 9mg 3% Sodium 85mg 4% Total Carbohydrate 12g 4% Dietary Fiber 1g 3% Total Sugars 8g Protein 2g Calcium 7mg 1% Iron 0mg 2% Potassium 55mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved