I was in the mood for a hearty, vegetable-heavy soup last night, and made this with ground turkey and red potatoes I had on hand. It came together quickly and the whole family loved it, so I thought I'd share the recipe. You could also make this in a slow cooker.

Gallery

Recipe Summary

prep:
20 mins
cook:
48 mins
total:
1 hr 8 mins
Servings:
8
Yield:
1 pot of soup
Advertisement

Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine turkey and onions in a large stockpot over medium-high heat; cook until turkey is no longer pink and onions are translucent, about 6 minutes. Drain and discard fat. Add garlic; cook, stirring occasionally, until fragrant, about 2 minutes.

    Advertisement
  • Pour chicken broth into the stockpot with the turkey and bring to a boil. Add potatoes, carrots, corn, celery, peas, green beans, tomato paste, Worcestershire sauce, soy sauce, basil, bay leaves, salt, and pepper. Return to a boil, cover, and reduce heat to low. Simmer until vegetables are soft, about 30 minutes.

Nutrition Facts

356 calories; protein 24.6g; carbohydrates 50.1g; fat 7.8g; cholesterol 66.6mg; sodium 1217mg. Full Nutrition
Advertisement

Reviews (5)

Read More Reviews
7 Ratings
  • 5 star values: 6
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
03/08/2018
Made as written except that I used leftover cubed turkey instead of ground and then I cut back on the amount of carrots and celery. This turned out good and was a great way to utilize leftover turkey. Read More
Rating: 5 stars
12/29/2019
Great meal. Easy to make and very flavorful. Seasoned to taste! Read More
Rating: 5 stars
04/01/2020
Rustic Read More
Advertisement
Rating: 5 stars
08/25/2020
I made this recipe for dinner and it was a hit! I added a couple of extra potatoes, but otherwise I followed the recipe. Delicious! (I used Better than Bouillon for the broth. Yum!) Read More
Rating: 5 stars
06/05/2020
This is an excellent recipe. The flavor of this soup was perfect. Read More
Advertisement