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Spicy Bacon Cheeseburger Turkey Wraps

Rated as 5 out of 5 Stars
0

"This ground turkey wrap recipe is one of my favorite recipes when I'm craving a burger but watching calories. Top with your favorite condiments like mustard or ketchup."
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Ingredients

13 m servings 273
Original recipe yields 7 servings

Directions

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  1. Mix turkey with Worcestershire sauce and Cajun seasoning in a bowl.
  2. Cook bacon bits, jalapeno pepper, and minced garlic in a skillet over medium-high heat until bacon bits start to stick, about 4 minutes. Add the turkey mixture; cook and stir until no pink remains, about 4 minutes.
  3. Place 2 ounces of turkey mixture in each flatbread. Place 4 pickle slices, 1/2 cup spinach, and 1 pepper Jack cheese slice in each wrap.

Footnotes

  • Cook's Note:
  • These wraps may be toasted in a panini press.

Nutrition Facts


Per Serving: 273 calories; 13 20.1 27.4 66 1080 Full nutrition

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Reviews

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Delicious way to have a cheeseburger.. I use flatout wraps all the time so it was nice to find a new recipe to use them in