Ham and Cheese Pinwheels


These ham and cheese pinwheels are made with just three ingredients plus store-bought puff pastry. Ready in just 30 minutes, it takes even less time for them to disappear!

Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
24 servings


  • ½ (17.5 ounce) package frozen puff pastry, thawed

  • 1 tablespoon Dijon mustard, or more to taste (Optional)

  • 7 slices deli ham

  • 7 slices mild Cheddar cheese, or as needed


  1. Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

  2. Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread with mustard and cover with Cheddar cheese slices, leaving a 1-inch border. Add a layer of ham slices on top. Roll puff pastry up tightly like a jelly roll.

  3. Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.

  4. Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.

Cook's Note:

You can use any melty cheese instead of Cheddar, like Gruyere, Swiss, or mozzarella. You can also try sprinkling fresh or dried herbs, such as thyme, chives, or parsley, over the cheese before adding the ham.

Nutrition Facts (per serving)

103 Calories
7g Fat
5g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 103
% Daily Value *
Total Fat 7g 9%
Saturated Fat 3g 15%
Cholesterol 13mg 4%
Sodium 183mg 8%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 1%
Total Sugars 0g
Protein 4g
Vitamin C 0mg 2%
Calcium 63mg 5%
Iron 0mg 2%
Potassium 38mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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