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My review
Gluten-Free Magic Cookie Bars
4
Gluten-Free-Wifey
"A gluten-free version of classic magic cookie bars with layers."
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Ingredients
35 m servings 321Original recipe yields 16 servings (1 8x11-inch dish)
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Directions
{{model.addEditText}} Print- Preheat the oven to 350 degrees F (175 degrees C).
- Mix graham cracker crumbs and melted butter together in a bowl; press into an 8x11-inch glass casserole dish. Pour condensed milk evenly over the crust. Sprinkle chocolate chips, coconut, and pecans evenly on top and press down.
- Bake in the preheated oven until edges are golden, 25 to 30 minutes. Let cool before cutting.
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Newest
6/6/2018
I didn't have brown sugar, but I had tons of white sugar. So I used white granulated sugar and it turned out beautiful. I added x2 the amount of chocolate chips too. Lol I made them round. I tu...