This boozy twist on a no-bake Italian classic is the perfect dessert for a crowd!

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Recipe Summary

prep:
15 mins
additional:
2 hrs
total:
2 hrs 15 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a stand mixer, whip cream to soft peaks. Add in sugar and salt and mix until well combined. Add in the mascarpone and whip until full incorporated. With the mixer still running, add in 1/4 cup Baileys. Set aside.

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  • In a shallow dish, mix together coffee and 1/2 cup Baileys. One by one, dip the lady fingers into the mixture and place an even layer of them into the bottom of a 3-quart dish. Once you've completed a layer, top the lady fingers with half of the whipped cream mixture. Repeat, making one more layer of soaked lady fingers and one final layer of cream. Cover the dish with plastic wrap and place into the fridge for at least 2 hours, or overnight.

  • When you're ready to serve, dust the top with cocoa powder.

Tips

Stay Stylish, Drink Responsibly.
Baileys Irish Cream Liqueur. 17% Alc/Vol. Paddington Bottling Co., Norwalk, CT.

Nutrition Facts

520 calories; protein 7.4g 15% DV; carbohydrates 39.3g 13% DV; fat 33.8g 52% DV; cholesterol 166.2mg 55% DV; sodium 158.1mg 6% DV. Full Nutrition
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Reviews (2)

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Most helpful positive review

Rating: 5 stars
12/02/2018
Great one!!! Read More
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
08/09/2020
Absolutely delicious and so easy to make. The addition of Baileys makes it creamier than a traditional tiramisu. But it is a wonderfully impressive dessert Read More
(1)
Rating: 5 stars
12/02/2018
Great one!!! Read More
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