Skip to main content New<> this month
Get the Allrecipes magazine

Raw Vegan Gingerbread Balls

Rated as 0 out of 5 Stars
1 made it  |  0 reviews   |  2 photos

"These easy raw vegan gingerbread cookie balls, made with almond flour, oats, and dates are also gluten free, and taste just like Christmas."
Added to shopping list. Go to shopping list.


10 m servings 71
Original recipe yields 20 servings (20 cookies)


{{model.addEditText}} Print
  1. Place rolled oats, almond flour, cinnamon, ginger, nutmeg, and vanilla extract in a blender; blend until smooth. Blend in dates, in batches, until a soft dough forms. Shape into 1-inch balls and roll in coconut sugar.

Nutrition Facts

Per Serving: 71 calories; 1.8 13.5 1.4 0 1 Full nutrition

Explore more


Read all reviews 0