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Cheesy Bacon Slider Bake

Rated as 4.67 out of 5 Stars

"Great for a party or dinner."
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45 m servings 385
Original recipe yields 12 servings


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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  2. Place rolls, without separating them, on a flat work surface. Cut in half horizontally. Arrange bottom half in the prepared pan. Sprinkle 1 cup Cheddar cheese on top.
  3. Bake in the preheated oven until cheese is melted, 3 to 5 minutes.
  4. Cook and stir beef and onion in a skillet until beef is browned, 5 to 8 minutes. Drain grease. Stir in tomatoes, 1 1/2 teaspoons Dijon mustard, 1 1/2 teaspoons Worcestershire sauce, salt, and pepper. Cook until fully combined, 1 to 2 minutes.
  5. Spoon beef mixture over rolls. Sprinkle remaining 1 cup Cheddar cheese and bacon on top. Cover with top half of rolls.
  6. Combine butter, brown sugar, 1 tablespoon Dijon mustard, and 2 teaspoons Worcestershire sauce in a microwave-safe bowl. Cover and microwave on high until butter is melted, about 1 minute. Stir until blended and pour over rolls. Sprinkle sesame seeds on top.
  7. Bake in the preheated oven, uncovered, until golden brown, 20 to 25 minutes.

Nutrition Facts

Per Serving: 385 calories; 19 28.2 19.3 86 502 Full nutrition

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Read all reviews 7
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This was great! I used diced tomatoes with green chiles and King’s Hawaiian Savory Butter rolls. The glaze added enough sweetness that I didn’t feel the sweet rolls were needed. You’ll need abou...

These were good! I did use a different brand slider bun because the Hawaiian are a little too sweet for us. I made a different recipe earlier in the week and there wasn't enough glaze and the pr...

Fantastic! I made these for a potluck and everyone loved them. I followed the recipe exactly. Since I was making them ahead of time, I assembled the sliders and wrapped them up. Then when I got ...

Made these for our card playing group and they were a hit. Next time i am using hamburgers buns and feeding them to my family as a main dish. I agree the Kings Hawaiian rolls are a bit too sweet.

I make these sliders frequently. They are so good and just the right size. I don't use the sesame seeds, but I don't think the flavor suffers any. Love that these refrigerate and reheat OK becau...

it turned out good I will make them again

These are delicious! I used King’s Hawaiian Savory Butter rolls after reading previous comment. They were perfect. Going to make more for my Bible study group when I'm bringing treats. Think I ...