Cheesy Bacon Slider Bake

4.7
(11)

Great for a party or dinner.

1
Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
12
Yield:
12 servings

Ingredients

  • 1 (18 ounce) package Hawaiian sweet rolls

  • 2 cups shredded Cheddar cheese, divided

  • 1 pound ground beef

  • 1 small onion, chopped

  • ½ (14 ounce) can diced tomatoes with garlic and onion

  • 1 ½ teaspoons Dijon mustard

  • 1 ½ teaspoons Worcestershire sauce

  • ¼ teaspoon salt

  • ¼ teaspoon ground black pepper

  • 12 bacon strips, cooked and crumbled

Glaze:

  • ½ cup butter

  • 2 tablespoons brown sugar

  • 1 tablespoon Dijon mustard

  • 2 teaspoons Worcestershire sauce

  • 1 tablespoon sesame seeds

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

  2. Place rolls, without separating them, on a flat work surface. Cut in half horizontally. Arrange bottom half in the prepared pan. Sprinkle 1 cup Cheddar cheese on top.

  3. Bake in the preheated oven until cheese is melted, 3 to 5 minutes.

  4. Cook and stir beef and onion in a skillet until beef is browned, 5 to 8 minutes. Drain grease. Stir in tomatoes, 1 1/2 teaspoons Dijon mustard, 1 1/2 teaspoons Worcestershire sauce, salt, and pepper. Cook until fully combined, 1 to 2 minutes.

  5. Spoon beef mixture over rolls. Sprinkle remaining 1 cup Cheddar cheese and bacon on top. Cover with top half of rolls.

  6. Combine butter, brown sugar, 1 tablespoon Dijon mustard, and 2 teaspoons Worcestershire sauce in a microwave-safe bowl. Cover and microwave on high until butter is melted, about 1 minute. Stir until blended and pour over rolls. Sprinkle sesame seeds on top.

  7. Bake in the preheated oven, uncovered, until golden brown, 20 to 25 minutes.

Nutrition Facts (per serving)

385 Calories
19g Fat
28g Carbs
19g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 385
% Daily Value *
Total Fat 19g 24%
Saturated Fat 13g 65%
Cholesterol 86mg 29%
Sodium 502mg 22%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 5%
Total Sugars 4g
Protein 19g
Vitamin C 2mg 9%
Calcium 156mg 12%
Iron 1mg 7%
Potassium 126mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love