Vegan Black Bean Burger

Directions

Instructions Checklist

• Step 1

  Combine black beans, cornmeal, shredded carrot, panko bread crumbs, cilantro, olive oil, chili powder, and salt in a bowl. Mash together by hand, adding water as needed until the mixture is firm enough to form patties.

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• Step 2

  Form mixture into 8 bun-sized patties. Heat a nonstick frying pan over medium heat and cook patties, turning once, until heated through, about 8 minutes total.

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Nutrition Facts

Per Serving:

334 calories; protein 9.5g; carbohydrates 43.2g; fat 15.4g; sodium 946.8mg. Full Nutrition