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My review
Vegan Black Bean Burger
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MFord
"Easy to make vegan black bean burger. Serve on whole wheat buns. Garnish with guacamole and salsa. Recommended side: spicy sweet potato fries."
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Ingredients
28 m servings 333Original recipe yields 8 servings (8 vegan burgers)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Combine black beans, cornmeal, shredded carrot, panko bread crumbs, cilantro, olive oil, chili powder, and salt in a bowl. Mash together by hand, adding water as needed until the mixture is firm enough to form patties.
- Form mixture into 8 bun-sized patties. Heat a nonstick frying pan over medium heat and cook patties, turning once, until heated through, about 8 minutes total.
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