Vegan Stuffed Peppers
Original recipe yields 4 servings
Quinoa works great too.
Use cooked ground turkey in the filling and top with mozzarella cheese for non-vegans.
289 calories; protein 13.5g 27% DV; carbohydrates 59.2g 19% DV; fat 2g 3% DV; cholesterol 0mg; sodium 1982.3mg 79% DV. Full Nutrition