Cabbage and Broccoli Slaw with Vinegar Dressing
Place cabbage, broccoli coleslaw mix, and tomatoes in a large bowl.Advertisement
Whisk vinegar, oil, sugar, salt, garlic powder, and black pepper together in a small bowl until combined. Pour over the coleslaw to coat; stir in scallions, cranberries, and almonds. Cover with plastic wrap and refrigerate until flavors meld, 8 hours to overnight.