Instant Pot® Bison Pasta (Pasta Bisonte)
A savory one-pot Instant Pot® adaptation of my pasta with bison and veggies recipe. Top with chopped basil and shaved Parmesan, if desired.
Gallery
Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Notes:
Use roasted garlic powder if available.
Use any kind of bell peppers you prefer.
You can replace the oregano with Italian herb mix.
Any variety of pasta works in this recipe. I used Italian trottole pasta, which is a bit thicker and takes a little longer to cook normally. Reduce cooking time to 4 minutes for more delicate pasta like farfalle. If it is too al dente for your taste, place the lid on and let it stand for another minute or two until it reaches your desired firmness.
Nutrition Facts
Per Serving:
459 calories; protein 23.2g; carbohydrates 70.7g; fat 6.8g; cholesterol 29mg; sodium 460.5mg.
Full Nutrition
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