This sweet, delightful hot cinnamon apple brandy cider is spiced with freshly squeezed apple cider, cloves, nutmeg, ginger, and cinnamon!

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Recipe Summary

prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
10
Yield:
10 cups
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine apple cider, apple brandy, 1/4 cup plus 1 tablespoon brown sugar, honey, cinnamon, ginger, nutmeg, cloves, pepper, and salt in a pot over medium-high heat. Simmer until flavors combine, about 10 minutes.

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  • Pour apple cider mixture into heat-proof mugs. Twist orange zest strips between your fingers to release the essential oils; drop 1 into each mug. Add 1 cinnamon stick to each mug.

Cook's Note:

For best flavor, use fresh-pressed apple cider--available in the refrigerated section of the grocery store.

Nutrition Facts

225 calories; protein 0.3g; carbohydrates 50.5g; fat 0.1g; sodium 41.2mg. Full Nutrition
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Reviews (2)

Most helpful positive review

Rating: 5 stars
12/23/2017
Made recipe for my card playing group and everyone loved it. I like the fact that it is not too sweet. I did omit and brandy Will be making it again to serve when we play cards. Read More
(1)
4 Ratings
  • 5 star values: 3
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
12/23/2017
Made recipe for my card playing group and everyone loved it. I like the fact that it is not too sweet. I did omit and brandy Will be making it again to serve when we play cards. Read More
(1)
Rating: 5 stars
12/05/2020
Taste good on this cold day Read More
Rating: 5 stars
10/16/2019
Delicious Read More
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