Green Mung Bean Soup
Green mung bean soup with ham and veggies is an extremely flavorful, nutritionally balanced soup. Serve with thinly sliced carrots on top and a dollop of sour cream, if desired.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
439 calories; protein 28.3g; carbohydrates 71.6g; fat 5.7g; cholesterol 4.5mg; sodium 966.1mg.
Full Nutrition