Apple Pie Dip
Original recipe yields 8 servings
You can soften the cream cheese by taking it out of the foil and microwaving it on high for 15 to 20 seconds.
114 calories; protein 3.4g 7% DV; carbohydrates 8.5g 3% DV; fat 7.7g 12% DV; cholesterol 15.9mg 5% DV; sodium 85.3mg 3% DV. Full Nutrition