Slow-Cooked Cashew Chicken
Original recipe yields 6 servings
Cashews will be softer if you add them in the beginning of the cooking process. If you like the cashews to have more of a crunch, add them right before serving.
408 calories; 17.8 g total fat; 78 mg cholesterol; 1368 mg sodium. 28.2 g carbohydrates; 35.2 g protein; Full Nutrition