Enjoy an indulgent volcano cake, with a twist! Psst - Baileys makes the best lava!

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
1
Yield:
1 serving
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Create a mountain out of chocolate cake (invert individual serving cake). Then, add your lava (Psst: that's code for 2 oz. Baileys Original Irish Cream).

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Tips

Stay Stylish, Drink Responsibly.
Baileys Irish Cream Liqueur. 17% Alc/Vol. Paddington Bottling Co., Norwalk, CT.

Nutrition Facts

572 calories; protein 5g 10% DV; carbohydrates 78.2g 25% DV; fat 14.5g 22% DV; cholesterol 55.1mg 18% DV; sodium 303.3mg 12% DV. Full Nutrition
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Reviews (5)

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Most helpful positive review

Rating: 5 stars
12/21/2018
Oh my land!!! Read More
(4)
7 Ratings
  • 5 star values: 5
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
12/21/2018
Oh my land!!! Read More
(4)
Rating: 5 stars
12/20/2017
I made this using the Private Selection brand of lava cake which is flat on the bottom so it's not the same as the one in the picture. The one in the picture could be achieved with mini-bundts maybe but I'm not sure. Anyway this tasted great naturally. I would chill my Bailey's in the future to provide a great contrast to the warm filling. The photo I took does not do the recipe any favors so I won't post it. Thanks for sharing! Read More
(3)
Rating: 5 stars
12/20/2018
Yo this is like OMG like wow Read More
(3)
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Rating: 4 stars
02/13/2018
I'm rating this based on following the directions but I know how to fix this to make it better. I made a chocolate cake and followed the recipe as stated (added some red sprinkles for lava fun) and tried to get a picture before my cake just sopped up all the Baileys but it involved pouring it and photographing at the same time. So I liked the whole concept of this cake and believe it would be even better by making mini bundt cakes using a pan for that purpose. Then use chocolate fudge (not just a chocolate syrup) or even a glaze that hardens a bit. THEN pour the Baileys in and over the sides. If you like your cake soaking it up then this is perfect for you as written but I felt kind of like I missed the lava effect because my cake was Baileys thirsty. Anyways it's fun and different and is definitely a good base to play around with because you can't really go wrong with whipped cream ice cream or anything else that you might normally enjoy with chocolate cake. Read More
(1)
Rating: 4 stars
12/20/2018
Pretty good I d say! Read More
(1)
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