Pork and Vegetable Casserole
Servings Per Recipe: 4
Calories: 605.2
% Daily Value *
protein: 34.7g 69 %
carbohydrates: 29.3g 10 %
dietary fiber: 4.8g 19 %
sugars: 4.9g
fat: 39.7g 61 %
saturated fat: 21.2g 106 %
cholesterol: 243.6mg 81 %
vitamin a iu: 10891.7IU 218 %
niacin equivalents: 15.6mg 120 %
vitamin b6: 1mg 65 %
vitamin c: 29.8mg 50 %
folate: 56.6mcg 14 %
calcium: 378.1mg 38 %
iron: 2.7mg 15 %
magnesium: 75.9mg 27 %
potassium: 1231.4mg 35 %
sodium: 275.7mg 11 %
thiamin: 0.9mg 88 %
calories from fat: 357.1
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.