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My review
Spicy Feta Stir-Fry
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Taylor
"One day I just wanted a good stir-fry for lunch and curry powder spilt all over my veggies when I was cooking them! I guess you could say this was an accidental discovery!"
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Ingredients
33 m servings 446Original recipe yields 2 servings
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Directions
{{model.addEditText}} Print- Heat oil in a skillet over high heat. Cook and stir onion until slightly softened, about 1 minute. Add snow peas, sugar snap peas, and bok choy; stir-fry until bright green, about 8 minutes. Stir in curry powder. Cook, stirring occasionally, until flavors combine, 8 to 10 minutes. Stir in feta cheese.
- Push snow pea mixture into a mountain in the center of the skillet; let cook for 3 minutes. Push mountain down with your spatula and cook for 3 to 5 minutes more.
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11/16/2017
My store didn't have bok choy so I subbed cabbage instead. I like the flavor better anyways. I threw in some water chestnuts and mushrooms because we love them. This was okay but I didn't love ...