Added to shopping list. Go to shopping list.
Ingredients46 m servings 323
Original recipe yields 6 servings (1 casserole)
- Preheat the oven to 375 degrees F (190 degrees C).
- Melt cream cheese and butter in a saucepan over medium heat. Mix well. Add flour and milk; stir well. Cook, stirring constantly, until thickened, 6 to 8 minutes.
- Remove saucepan from heat; add corn, green chiles, salt, and pepper. Mix well. Pour into a casserole dish.
- Bake in the preheated oven until bubbly, 30 to 40 minutes.
You might also like
Per Serving: 323 calories; 21.7 29.9 6.9 62 906 Full nutrition