Keto Zucchini Chips
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Ingredients1 h servings 21 cals
Original recipe yields 6 servings
- Preheat oven to 225 degrees F (110 degrees C). Line a baking sheet with parchment paper.
- Combine lime zest, lime juice, paprika, salt, and pepper in a bowl.
- Place zucchini slices in a single layer on the prepared baking sheet. Spray with cooking spray and sprinkle lime mixture on top.
- Bake in the preheated oven until golden and crispy, 45 to 60 minutes.
- Cook's Note:
- A mandoline comes in very handy when slicing zucchinis.
Per Serving: 21 calories; 0.3 g fat; 4.4 g carbohydrates; 1.5 g protein; 0 mg cholesterol; 332 mg sodium. Full nutrition