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Keto Zucchini Chips

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2 made it  |  0 reviews   |  1 photos

"For those that are carb and calorie-conscious, these spicy keto zucchini chips are the most perfect snack to enjoy any time of the day."
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1 h servings 21
Original recipe yields 6 servings


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  1. Preheat oven to 225 degrees F (110 degrees C). Line a baking sheet with parchment paper.
  2. Combine lime zest, lime juice, paprika, salt, and pepper in a bowl.
  3. Place zucchini slices in a single layer on the prepared baking sheet. Spray with cooking spray and sprinkle lime mixture on top.
  4. Bake in the preheated oven until golden and crispy, 45 to 60 minutes.


  • Cook's Note:
  • A mandoline comes in very handy when slicing zucchinis.

Nutrition Facts

Per Serving: 21 calories; 0.3 4.4 1.5 0 332 Full nutrition

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