Pumpkin Yeast Bread Loaves
Growing up, I always looked forward to this tasty pumpkin bread that my mom made in the fall and winter. This is a savory bread that tastes amazing toasted and topped with butter.
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Recipe Summary
Ingredients
20
Original recipe yields 20 servings
Directions
Nutrition Facts
Per Serving:
200 calories; protein 5.6g; carbohydrates 35.5g; fat 3.8g; cholesterol 19.6mg; sodium 275.4mg.
Full Nutrition