Easy Twice-Baked Potato Casserole
This hearty side dish tastes just like a twice-baked potato, without all of the work.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
563 calories; protein 25g; carbohydrates 15.1g; fat 45.1g; cholesterol 113.5mg; sodium 886.7mg.
Full Nutrition