Baked Chicken-Potato Casserole
Original recipe yields 8 servings
If you prefer, use margarine in place of butter and light sour cream in place of regular.
Try topping this with Cheddar cheese if you prefer.
472 calories; protein 39.5g 79% DV; carbohydrates 40.6g 13% DV; fat 16.5g 25% DV; cholesterol 113.4mg 38% DV; sodium 888.8mg 36% DV. Full Nutrition