Delicious and filling! Cheesy mixture can also be made into a soup.

Gallery

Recipe Summary

prep:
25 mins
cook:
41 mins
additional:
4 mins
total:
1 hr 10 mins
Servings:
6
Yield:
6 servings
Advertisement

Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 375 degrees F (190 degrees C).

    Advertisement
  • Combine 1/2 the mushroom soup and an equal amount of water in a saucepan over medium heat. Add chicken. Bring to a simmer and cook until chicken is no longer pink in the center, 3 to 5 minutes.

  • Heat 1 frozen, unopened bag of cauliflower and broccoli mix in the microwave until hot, 4 to 6 minutes. Let stand about 2 minutes; open bag and transfer vegetables to a bowl. Repeat with remaining bag.

  • Melt butter in a saucepan over medium heat. Add milk and salt; stir in remaining cream of mushroom soup. Add flour slowly, stirring constantly with a whisk to prevent lumps. Add Cheddar cheese. Cook and stir until cheese sauce is thick, 5 to 7 minutes. Add garlic powder.

  • Layer half the cooked vegetables into the bottom of a baking pan or casserole dish. Add half of the cooked chicken. Pour in half the cheese sauce. Add a light layer of bread crumbs. Add remaining vegetables, remaining chicken, and remaining cheese sauce. Top with a light layer of bread crumbs. Cover pan with aluminum foil.

  • Bake in the preheated oven until bubbling, 20 to 30 minutes.

Editor's Note:

The directions for steaming frozen vegetables in a microwave are based on the particular brand mentioned. Follow instructions on the bag if using a different brand. Cooking time will depend on the wattage of the microwave oven you are using.

Nutrition Facts

330 calories; protein 20.2g 40% DV; carbohydrates 20.1g 7% DV; fat 18g 28% DV; cholesterol 69.4mg 23% DV; sodium 641mg 26% DV. Full Nutrition
Advertisement

Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 4 stars
11/13/2019
The family loved it. I remixed it a bit though. I seasoned the cubed chicken with salt pepper onion power and garlic powder. I also added turmeric and cayenne to the sauce mixture. I also added a layer of cheese on the top before baking and broiled the top for a few minutes to get it a little burnt on the top. Read More
3 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
11/13/2019
The family loved it. I remixed it a bit though. I seasoned the cubed chicken with salt pepper onion power and garlic powder. I also added turmeric and cayenne to the sauce mixture. I also added a layer of cheese on the top before baking and broiled the top for a few minutes to get it a little burnt on the top. Read More
Rating: 5 stars
11/05/2019
Was very easy and delicious Read More
Rating: 4 stars
06/22/2018
sure I'll make it again it was good. Read More
Advertisement
Advertisement