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Ingredients10 m servings 79 cals
Original recipe yields 24 servings (3 cups)
- Combine pumpkin pie filling, whipped cream cheese, whipped cream, and vanilla pudding in a large bowl. Mix thoroughly.
Per Serving: 79 calories; 4.8 g fat; 8.8 g carbohydrates; 0.9 g protein; 16 mg cholesterol; 137 mg sodium. Full nutrition