Egg, Spinach, and Mushroom Slow Cooker Casserole
0 made it | 0 reviews |
Added to shopping list. Go to shopping list.
Ingredients6 h 15 m servings 313
Original recipe yields 8 servings (1 casserole )
- Mix cottage cheese, eggs, flour, onion, butter, salt, and pepper together in a bowl. Mix in Cheddar cheese, mushrooms, and spinach.
- Transfer the mixture to a slow cooker. Cook, covered, on Low until eggs are set, 6 to 8 hours.
You might also like
Per Serving: 313 calories; 20.1 9.1 24.6 190 760 Full nutrition