Chicken Teriyaki Stir-Fry Sauce
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Ingredients10 m servings 65
Original recipe yields 4 servings (1 cup)
- Combine chicken broth, teriyaki sauce, soy sauce, brown sugar, chile paste, garlic, ginger, and black pepper in a bowl. Whisk until sugar is dissolved.
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Per Serving: 65 calories; 0.6 13.5 2.5 1 1019 Full nutrition