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Low-Carb Chocolate Coconut Frosting

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"This decadent and rich keto chocolate frosting, made with coconut cream and cocoa powder, is ideal for your low-carb and dairy-free baking."
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10 m servings 45 cals
Original recipe yields 16 servings (2 cups )

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Nutrition Facts

Per Serving: 45 calories; 4.7 g fat; 4.1 g carbohydrates; 0.5 g protein; 8 mg cholesterol; 21 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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