Baguette with Caramelized Onions, Fresh Figs, Arugula, and Goat Cheese
I made these vegetarian baguettes for a party last year and they tasted just fantastic. The combination of the herbed mild goat cheese, arugula, and the sweet onions and figs tastes great together.
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Recipe Summary
Ingredients
24
Original recipe yields 24 servings
Directions
Nutrition Facts
Per Serving:
183 calories; protein 6g; carbohydrates 29.8g; fat 5g; cholesterol 8.2mg; sodium 252.9mg.
Full Nutrition