Microwave Chocolate Gravy
made it | 0 reviews |
Added to shopping list. Go to shopping list.
Ingredients10 m servings 280
Original recipe yields 6 servings
- Whisk sugar, flour, cocoa, and salt together in a microwave-safe bowl. Whisk in milk and vanilla extract. Microwave on high in 15 to 30-second intervals, whisking between each, until gravy thickens enough to coat the back of a spoon, about 5 minutes total.
- Cook's Note:
- If there is any gravy left, chill it in the fridge. It makes a rich, think chocolate pudding.
Per Serving: 280 calories; 2.8 61.2 5.1 10 77 Full nutrition