Mojo Pork Ribs
Falling-off-the-bone-tender and rich with flavor. Ribs are browned, then pressure cooked in a garlic-citrus marinade. Serve with rice and beans. I often vary the flavor by using prepared 30-minute marinades such as chipotle, Cuban lime, and honey-mustard.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Notes:
Use any bottled marinade you prefer.
You can substitute any other citrus juice for the orange juice.
Editor's Note:
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.
Nutrition Facts
Per Serving:
303 calories; protein 23.5g; carbohydrates 7.7g; fat 18.8g; cholesterol 89.8mg; sodium 1432.1mg.
Full Nutrition