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Ingredients7 m servings 193 cals
Original recipe yields 6 servings
- Place packaged popcorn in the microwave; cook on high until popping begins to slow down, about 2 1/2 minutes. Mix in Parmesan cheese. Drizzle melted butter over popcorn. Mix in savory snack mix and salt.
Per Serving: 193 calories; 14 g fat; 15.4 g carbohydrates; 2.8 g protein; 21 mg cholesterol; 723 mg sodium. Full nutrition
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