Real Deal Tex-Mex Queso
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Ingredients50 m servings 210 cals
Original recipe yields 18 servings
- Melt butter in a saucepan over medium heat and add onion, green bell pepper, celery, jalapeno peppers, and green onions. Cook, stirring occasionally, until soft and slightly brown, about 5 minutes. Stir in flour until combined.
- Reduce heat to low and add processed cheese food, pepper Jack cheese, milk, and heavy cream to the saucepan. Stir continuously until cheese is melted, about 10 minutes.
- Cook's Note:
- If you prefer a thinner queso, omit the flour.
Per Serving: 210 calories; 17 g fat; 6.2 g carbohydrates; 9.4 g protein; 57 mg cholesterol; 462 mg sodium. Full nutrition