Recipes Santa Finger Food for Christmas 5.0 (1) Add your rating & review 2 Photos I live to serve some cute, non-sweet foods on Christmas day and these little Santa crackers were a big hit last year. Serve them rather soon after making, so the crackers don't get too soggy. Recipe by gartenfee Published on October 26, 2017 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Prep Time: 30 mins Total Time: 30 mins Servings: 16 Yield: 16 servings Jump to Nutrition Facts Ingredients ½ (4 ounce) package crumbled feta cheese ½ (3 ounce) package cream cheese, softened 2 tablespoons milk, or more as needed 1 (7 ounce) jar roasted red peppers ½ (8 ounce) package buttery round crackers 32 green peppercorns in brine, drained 16 capers 1 rib celery, thinly sliced Directions Combine feta cheese, cream cheese, and milk in a bowl and stir to combine. Press through a fine-mesh sieve, so cheese mixture is very fine. Spoon cheese mixture into a piping back with a round tip. Pipe a semi-circle of cheese mixture over the top third of each cracker. Cut red peppers into triangles and place into the semi-circle for Santa's hat. Pipe 2 small dots for the eyes and 1 for the nose. Place 1 peppercorn into each 'eye dot' for the pupils and 1 caper into the 'nose dot'. Pipe a beard on the bottom of the cracker and place 2 celery slices, curved side facing down, on top of the beard. Cook's Note: You can also use a resealable plastic bag with a small corner cut off to pipe the cheese cream onto the crackers. I Made It Print Nutrition Facts (per serving) 59 Calories 4g Fat 5g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 59 % Daily Value * Total Fat 4g 5% Saturated Fat 2g 8% Cholesterol 6mg 2% Sodium 321mg 14% Total Carbohydrate 5g 2% Dietary Fiber 0g 1% Total Sugars 1g Protein 1g Vitamin C 6mg 30% Calcium 34mg 3% Iron 1mg 3% Potassium 37mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved