Quick and Easy Finger Food with Smoked Salmon
1 made it | 0 reviews |
"This is a super easy finger food recipe with only 3 ingredients. You can serve them on crackers, pumpernickel, baguette slices, whatever you like."
Added to shopping list. Go to shopping list.
Ingredients15 m servings 92
Original recipe yields 24 servings
- Roll out smoked salmon slices and spread with a layer of cream cheese. Roll up smoked salmon and cut into thin slices. Place one or two salmon slices on each cracker.
- Cook's Note:
- You can also just serve the little salmon rolls with toothpicks.
Per Serving: 92 calories; 6 6.1 2.6 11 214 Full nutrition