This is a super easy finger food recipe with only 3 ingredients. You can serve them on crackers, pumpernickel, baguette slices, whatever you like.

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Recipe Summary

prep:
15 mins
total:
15 mins
Servings:
24
Yield:
24 servings
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Roll out smoked salmon slices and spread with a layer of cream cheese. Roll up smoked salmon and cut into thin slices. Place one or two salmon slices on each cracker.

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Cook's Note:

You can also just serve the little salmon rolls with toothpicks.

Nutrition Facts

92 calories; protein 2.6g 5% DV; carbohydrates 6.1g 2% DV; fat 6g 9% DV; cholesterol 11.2mg 4% DV; sodium 213.7mg 9% DV. Full Nutrition
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