Skip to main content New<> this month
Get the Allrecipes magazine

Quick and Easy Finger Food with Smoked Salmon

Rated as 0 out of 5 Stars
1 made it  |  0 reviews   |  1 photos

"This is a super easy finger food recipe with only 3 ingredients. You can serve them on crackers, pumpernickel, baguette slices, whatever you like."
Added to shopping list. Go to shopping list.


15 m servings 92
Original recipe yields 24 servings


{{model.addEditText}} Print
  1. Roll out smoked salmon slices and spread with a layer of cream cheese. Roll up smoked salmon and cut into thin slices. Place one or two salmon slices on each cracker.


  • Cook's Note:
  • You can also just serve the little salmon rolls with toothpicks.

Nutrition Facts

Per Serving: 92 calories; 6 6.1 2.6 11 214 Full nutrition

Explore more


Read all reviews 0