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Ingredients5 m servings 73 cals
Original recipe yields 1 servings (1 serving)
- Whisk together the espresso, cocoa powder and a pinch of cayenne pepper.
- Steam the milk (you can also just heat it up if you don't have a frother or espresso machine).
- Whisk together the flavored espresso and steamed milk, spooning a bit of the foam on top.
- Sprinkle with additional cocoa powder and cayenne pepper. Serve immediately.
Per Serving: 73 calories; 3.3 g fat; 10.8 g carbohydrates; 2 g protein; 0 mg cholesterol; 135 mg sodium. Full nutrition
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