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My review
Ube Milkshake
yummers
"Make yourself a tasty purple milkshake with the addition of ube, aka purple yam. The cooked ube brings nice flavor to the shake!"
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Ingredients
30 m servings 275Original recipe yields 1 servings (1 milkshake)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add ube, cover, and steam until tender, about 20 minutes. Cool until easily handled and cube. Measure 1/4 cup of the cooked ube.
- Combine 1/4 cup ube, milk, and vanilla ice cream in a blender; blend until smooth.
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Footnotes
- Cook's Note:
- If you can't find fresh-cooked ube, you could use ube jam or powdered ube instead.
- Editor's Note:
- Nutrition data for this recipe includes the full amount of ube. The actual amount of ube consumed will vary.
Nutrition Facts
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Reviews
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7/18/2018
This is a yummy way to use ube! The shake reminds me of an ube smoothie I tried at my local boba shop. My toddler son also loved it. Thanks for the recipe!