Super quick and easy finger food with just 2 ingredients. Perfect for unannounced guests or while playing cards with friends.

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Recipe Summary

prep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
24
Yield:
24 pinwheels
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

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  • Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Cover with salami slices, leaving a 1-inch border. Roll puff pastry up tightly like a jelly roll.

  • Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.

  • Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.

Nutrition Facts

83 calories; protein 2.4g; carbohydrates 4.9g; fat 6g; cholesterol 7mg; sodium 166.1mg. Full Nutrition
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Reviews (1)

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2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
01/09/2018
I also spread chive cream cheese spinach and prosciutto instead of salami Read More
(1)
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