It tastes as good as the one from a very famous and expensive coffee house. You will love it - with or without the optional toppings!

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Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
1
Yield:
1 drink
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine ice, milk, coffee, 2 tablespoons caramel topping, vanilla extract, and sucralose sweetener in a blender. Pulse until ice is crushed to a smooth and thick consistency. Pour into a mug or tall glass; decorate with whipped topping. Drizzle 1 tablespoon caramel syrup on top.

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Cook's Note:

You can use 1% milk if you prefer.

Nutrition Facts

304 calories; protein 8.3g; carbohydrates 53.2g; fat 4.9g; cholesterol 19.5mg; sodium 213.3mg. Full Nutrition
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Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 5 stars
02/28/2018
I cut this recipe in half and it was still plenty. I used half regular ice cubes and half coffee ice cubes. Otherwise I kept it the same. Definitely a coffee drink I will make again. Read More
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
10/28/2017
I halved the recipe and still had a nice sized serving. Simple and delicious! Read More
Rating: 5 stars
02/28/2018
I cut this recipe in half and it was still plenty. I used half regular ice cubes and half coffee ice cubes. Otherwise I kept it the same. Definitely a coffee drink I will make again. Read More
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